Press Alert: Due' on The Seattle Times
November 25, 2019
Davide and Filippo sat down with Providence Cicero at the The Seattle Times to share the Dué story. Can having a Ph.D. or an MBA help you open a restaurant? Find out more in the new article!
Read the article here:
The Seattle Times: Armed with tech smarts and the best ingredients...
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The Italian way to a great dish
Bringing authentic Italian cuisine to PNW with no compromises. Fresh, local and affordable!
TERM OF USE
412 Broadway E
Seattle WA 98102
Open everyday 11:30a-9:30p
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